Tibico Blogs

Your Gut and the Power of Everyday Food: 40 Facts About Your Gut and Fermentation

Your Gut and the Power of Everyday Food: 40 Facts About Your Gut and Fermentation

Every meal feeds more than you. It also feeds a community of microbes that talks to your immune system, your nerves and even your appetite. Here are 40 things worth...

Your Gut and the Power of Everyday Food: 40 Facts About Your Gut and Fermentation

Every meal feeds more than you. It also feeds a community of microbes that talks to your immune system, your nerves and even your appetite. Here are 40 things worth...

Ginger and turmeric: should you grate it, fry it - or drink it?

Ginger and turmeric: should you grate it, fry it - or drink it?

Powder, fresh root, fried in oil, stirred into a latte with black pepper? Every guide to ginger and turmeric sounds certain, and many of them contradict each other. One figure...

Ginger and turmeric: should you grate it, fry it - or drink it?

Powder, fresh root, fried in oil, stirred into a latte with black pepper? Every guide to ginger and turmeric sounds certain, and many of them contradict each other. One figure...

The Real Mood Molecule Might Not Be What You Think: Fibre, Fermentation and the Gut-Brain Connection

The Real Mood Molecule Might Not Be What You Think: Fibre, Fermentation and the Gut-Brain Connection

Your gut makes the vast majority of your body's serotonin. That fact is quoted everywhere as proof that gut health lifts mood. It is also misleading, because gut serotonin never...

The Real Mood Molecule Might Not Be What You Think: Fibre, Fermentation and the Gut-Brain Connection

Your gut makes the vast majority of your body's serotonin. That fact is quoted everywhere as proof that gut health lifts mood. It is also misleading, because gut serotonin never...

Food Intolerance: Is the Food Really the Problem?

Food Intolerance: Is the Food Really the Problem?

Cut out the bread, the beans, the onions, and the list of safe foods keeps shrinking. But what if the food was never the whole story? We look at what...

Food Intolerance: Is the Food Really the Problem?

Cut out the bread, the beans, the onions, and the list of safe foods keeps shrinking. But what if the food was never the whole story? We look at what...

Are 3 Meals a Day Still Relevant? What Meal Frequency Really Means for Your Health

Are 3 Meals a Day Still Relevant? What Meal Frequency Really Means for Your Health

How many meals a day should you eat? Explore what research says about meal frequency, intermittent fasting and why overall food quality still matters.

Are 3 Meals a Day Still Relevant? What Meal Frequency Really Means for Your Health

How many meals a day should you eat? Explore what research says about meal frequency, intermittent fasting and why overall food quality still matters.

Perimenopause and Your Gut: What the Estrobolome Can and Cannot Tell Us

Perimenopause and Your Gut: What the Estrobolome Can and Cannot Tell Us

Zoe explores a part of the perimenopause conversation that receives far less attention: the gut and the emerging science of the estrobolome. Drawing on her own experience, she considers what...

Perimenopause and Your Gut: What the Estrobolome Can and Cannot Tell Us

Zoe explores a part of the perimenopause conversation that receives far less attention: the gut and the emerging science of the estrobolome. Drawing on her own experience, she considers what...

Part 2: Which Tibico Ferments Give You the Most Polyphenols?

Part 2: Which Tibico Ferments Give You the Most Polyphenols?

Many are asking which Tibico flavour is richest in polyphenols. It turns out that's the wrong question. No single fruit carries everything your microbiome wants, which is why variety beats...

Part 2: Which Tibico Ferments Give You the Most Polyphenols?

Many are asking which Tibico flavour is richest in polyphenols. It turns out that's the wrong question. No single fruit carries everything your microbiome wants, which is why variety beats...

Feed. Ferment. Flourish. Part 1: Why the Future of Gut Health Starts with Fibre, Fermentation and the Microbiome

Feed. Ferment. Flourish. Part 1: Why the Future of Gut Health Starts with Fibre, Fermentation and the Microbiome

For years we chased the next single nutrient: antioxidants, probiotics, collagen, now dopamine. Modern microbiome science tells a bigger story. Your gut is a whole ecosystem, and supporting it comes...

Feed. Ferment. Flourish. Part 1: Why the Future of Gut Health Starts with Fibre, Fermentation and the Microbiome

For years we chased the next single nutrient: antioxidants, probiotics, collagen, now dopamine. Modern microbiome science tells a bigger story. Your gut is a whole ecosystem, and supporting it comes...