We are reading more and more about the benefits of lactic acid in our diet.
Additionally the cosmetic industry now promotes many cosmetics containing lactic acid to boost skin condition and slow the aging process.
Lactic acid is known to help with skin conditions such as eczema.
So how can Tibico drinks help to increase your intake of lactic acid.
From the commencement of our Fermentation process we lock down fruit with millions of our nursery SCOBY's (symbiotic cultures or bacteria and yeasts).
Air is removed by the injection of carbon dioxide and the anaerobic process begins.
Over days, the neutrality of our fermentation vessels changes to an acidic solution as the lactobacillus produce lactic acid and the pH (measurement of acidity) drops to between 3.6 - 3.8.
At this stage we stop the fermentation process by crashing the temperature to 4 degrees. Cold crashing drops out the fruit pulp and residual proteins to leave a clear, high probiotic fruit drink.
Lactic Acid and Lactobacillus in Gut Health
Lactobacillus that produce lactic acid, are probiotic. These beneficial bacteria support a healthy gut microbiome and are associated with a wide range of other health benefits.
By eating more foods rich in lactic acid, you can increase your intake of probiotics. In turn, this may support digestive health, promote bowel regularity, and strengthen your gut barrier (6Trusted Source, 7Trusted Source).